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Photograph folder
White House Photographs
JFKWHP-1962-04-13-G
Photograph
White House Photographs
JFKWHP-KN-C21156
President John F. Kennedy (center left) admires a cake prepared to commemorate his visit aboard the cruiser USS Northampton (CC-1), command ship of the U.S. Atlantic Fleet, at sea off the coast of Virginia and North Carolina. Naval Aide to the President Captain Tazewell Shepard, Jr. stands at left; Commissary Steward Petty Officer First Class, Horace L. Medders, USN (one of the sailors who baked the cake), stands fourth from right; crew members look on. President Kennedy boarded the ship earlier that day at Naval Air Station, Norfolk, Virginia for an overnight cruise to view fleet exercises.
![](/sites/default/files/styles/thumbnail/https/static.jfklibrary.org/oid8868e02dm4oif1xw771gn5bnv3t0s.jpg?itok=U60pElQK&odc=20240517210746-0400)
Photograph
White House Photographs
JFKWHP-KN-C21155
President John F. Kennedy (left) shakes hands with shakes hands with Commissary Steward Petty Officer First Class, Horace L. Medders (USN), during a cake-cutting ceremony to commemorate his visit aboard the cruiser USS Northampton (CC-1), command ship of the U.S. Atlantic Fleet, at sea off the coast of Virginia and North Carolina; Officer Medders was one of the sailors who baked the cake. Assistant Secretary of the Treasury James A. Reed (in back, second from left) and Under Secretary of the Navy Paul B. “Red” Fay (right of Assistant Secretary Reed) stand in the background; crew members look on. The President boarded the ship earlier that day at Naval Air Station, Norfolk, Virginia for an overnight cruise to view fleet exercises.
![](/sites/default/files/styles/thumbnail/https/static.jfklibrary.org/q1sx23u8y8o47b8l766716l6me327u44.jpg?itok=otpNRg04&odc=20240517210747-0400)
Photograph
White House Photographs
JFKWHP-KN-C21154
President John F. Kennedy cuts a cake commemorating his visit aboard the cruiser USS Northampton (CC-1), command ship of the U.S. Atlantic Fleet, at sea off the coast of Virginia and North Carolina. Naval Aide to the President Captain Tazewell Shepard, Jr. stands at far left; Commissary Steward Petty Officer First Class, Horace L. Medders, USN (one of the sailors who baked the cake), stands fourth from right; crew members look on. President Kennedy boarded the ship earlier that day at Naval Air Station, Norfolk, Virginia, for an overnight cruise to view fleet exercises.
![](/sites/default/files/styles/thumbnail/https/static.jfklibrary.org/b3mtawbp3y0y611a42lb15ue85j6qc6w.jpg?itok=uQtHamWk&odc=20240517210748-0400)